NY/T 1722-2009
蔬菜中敌菌灵残留量的测定 高效液相色谱法
Determination of anliazine residue residue in vegetables by HPLC
2009-04-23
NY/T 1277-2007
蔬菜中异菌脲残留量的测定高效液相色谱法
Determination of Iprodione Residues in Vegetables by HPLC
2007-04-17
GB 23200.17-2016
食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定液相色谱法
Determination of thiabendazole residue in fruits and vegetables by HPLC
SN/T 1902-2007
水果蔬菜中吡虫啉、吡虫清残留量的测定 高效液相色谱法
Determination of imidacloprid and acetamiprid residues in fruits and vegetables-HPLC
2007-05-23
GB/T 23380-2009
水果、蔬菜中多菌灵残留的测定 高效液相色谱法
Determination of carbendazim residues in fruits and vegetables - HPLC method
2009-04-08
NY/T 1720-2009
水果、蔬菜中杀铃脲等七种苯甲酰脲类农药残留量的测定 高效液相色谱法
Determination of seven benzoylurea pesticides residues in fruits and vegetables by HPLC
2009-04-23
NY/T 829-2004
牛奶中氨苄青霉素残留检测方法—HPLC
Determination of ampicillin residue in milk: HPLC
2004-08-25
NY/T 1727-2009
稻米中吡虫啉残留量的测定 高效液相色谱法
Determination of imidacloprid residues in rice by HPLC
2009-04-23
NY/T 1724-2009
茶叶中吡虫啉残留量的测定 高效液相色谱法
Determination of imidacloprid residue in tea by HPLC
2009-04-23
NY/T 1651-2008
蔬菜及制品中番茄红素的测定 高效液相色谱法
Determination of lycopene in vegetables and derived products--HPLC
2008-07-14
NY/T 1275-2007
蔬菜、水果中吡虫啉残留量的测定
Determination of Imidacloprid Residual in Vegetables and Fruits
2007-04-17
GB/T 5009.107-2003
植物性食品中二嗪磷残留量的测定
Determination of diazinon residues in vegetable foods
2003-08-11
GB/T 5009.126-2003
植物性食品中三唑酮残留量的测定
Determination of triadimefon residues in vegetable foods
2003-08-11
GB/T 5009.131-2003
植物性食品中亚胺硫磷残留量的测定
Determination of phosmet residues in vegetable foods
2003-08-11
GB/T 5009.106-2003
植物性食品中二氯苯醚菊酯残留量的测定
Determination of permethrin residues in vegetable foods
2003-08-11
GB/T 5009.136-2003
植物性食品中五氯硝基苯残留量的测定
Determination of quintozene residues in vegetable foods
2003-08-11
SN/T 4586-2016
出口食品中噻苯隆残留量的检测方法 高效液相色谱法
Determination of thidiazuron residues in food for export-HPLC method
2016-08-23
GB/T 5009.116-2003
畜禽肉中土霉素、四环素、金霉素残留量的测定（高效液相色谱法）
Determination of oxytetracyline，tetracyline and chlortetracycline residues in meat(HPLC)
2003-08-11
NY/T 1680-2009
蔬菜水果中多菌灵等4种苯并咪唑类农药残留量的测定 高效液相色谱法
Determination of carbendazim and other 3 benzimidazoles in vegetable and fruit by HPLC
2009-03-09
BS EN 12014-2-2017
Foodstuffs. Determination of nitrate and/or nitrite content-HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
食品 硝酸盐和/或亚硝酸盐含量的测定 HPLC/IC法测定蔬菜和蔬菜制品中硝酸盐含量
2018-01-03