SN/T 2206.8-2013
化妆品微生物检验方法 第8部分：白色念珠菌
Determination of microbiological in cosmetics - Part 8:Candida albicans
2013-11-06
YY/T 0929.2-2018
输液用药液过滤器 第2部分:标称孔径1.2μm药液过滤器白色念珠菌截留试验方法
Liquid filters for medical infusion equipments—Part 2:Test method for determining candida albicans retention of 1.2 μm filter
2018-12-20
SN/T 3624-2013
出口食品中弓形菌的检测方法
Determination of Acrobacter in food for export
2013-08-30
SN/T 3539-2013
出口食品中丁氟螨酯的测定
Determination of cyflumetofen in food for export
2013-03-01
SN/T 3724-2013
进出口食品中幽门螺杆菌的检验方法
Determination of Helicobacter pylori in food for export
2013-11-06
SN/T 0738-1997
出口食品中肠杆菌科检验方法
Method for determination of Enterobacterioceae in food for export
GB 23200.41-2016
食品安全国家标准 食品中噻节因残留量的检测方法
Determination of dimethiphin residues in foods for export
SN/T 1477-2012
出口食品中多效唑残留量检测方法
Determination of paclobutrazol residues in food for export
2012-05-07
SN/T 0174-2011
出口食品小肠结肠炎耶尔森氏菌检验方法
Determination of Yersinia enterocolitica in food for export
2011-05-31
SN/T 3856-2014
出口食品中乙氧基喹残留量的测定
Determination of ethoxyquin residue in food for export
2014-01-13
SN/T 3623-2013
出口食品中富马酸二甲酯的测定方法
Determination of dimethy fumarate in foods for export
2013-08-30
SN/T 4046-2014
出口食品中噻虫啉残留量的测定
Determination of thiacloprid residues in food for export
2014-11-19
SN/T 3545-2013
出口食品中多种防腐剂的测定方法
Determination of various preservaives in foods for export
2013-03-01
SN/T 3263-2012
出口食品中黄曲霉毒素残留量的测定
Determination of aflatoxins residues in foods for export
2012-10-23
SN/T 3843-2014
出口食品中红曲色素的测定
Determination of monascus pigment in foods for export
2014-01-13
SN/T 3726-2013
出口食品中烯肟菌酯残留量的测定
Determination of enestroburin residues in foods for export
2013-11-06
SN/T 4052-2014
出口保健食品中荷叶碱的测定
Determination of nuciferine in health foods for export
2014-11-19
SN/T 2529-2010
进出口食品中香港海鸥菌检测方法
Determination of Laribacter hongkongensis in foods for import and export
2010-03-02
SN/T 2432-2010
进出口食品中哒螨灵残留量的检测方法(附英文版)
Determination of pyridaben residues in food for import and export
2010-01-10
SN/T 2430-2010
进出口食品中罗丹明B的检测方法(附英文版)
Determination of rhodamine B in foods for import and export
2010-01-10