GB 23200.80-2016
食品安全国家标准 肉及肉制品中双硫磷残留量的检测方法
Determination of temephos residues in meats and meat products for export
SN 0638-1997
出口肉及肉制品中苯硫苯咪唑残留量检验方法
Method for the determination of fenbendazole residues in meats and meat products for export
1997-08-15
SN 0643-1997
出口肉及肉制品中溴氯常山酮残留量检验方法
Method for the determination of halofuginone residues in meats and meat products for export
1997-08-15
GB 23200.81-2016
食品安全国家标准 肉及肉制品中西玛津残留量的检测方法
Method for the determination of simazine residues in meat and meat products for export
GB 23200.82-2016
食品安全国家标准 肉及肉制品中乙烯利残留量的检测方法
Method for the determination of ethephon residues in meats and meat products for export
SN/T 1016.2-2001
出口肉及肉制品中甲酚残留量检验方法
Method for the determination of cresolum residues in meats and meat products for export
2001-12-30
SN/T 0593-2013
出口肉及肉制品中辟哒酮残留量的测定 气相色谱法
Determination of pyrazon residues in meat and meat products for export - GC method
2013-08-30
SN/T 0663-2014
出口肉及肉制品中七氯和环氧七氯残留量测定
Determination of heptachlor,heptachlor epoxide residues in meats and meat products for export
2014-04-09
GB 23200.78-2016
食品安全国家标准 肉及肉制品中巴毒磷残留量的测定气相色谱法
Determination of crotoxyphos residues in meat and meat products for export-Gas chromatographic method
GB 23200.79-2016
食品安全国家标准 肉及肉制品中吡菌磷残留量的测定气相色谱法
Determination of pyrazophos residues in meat and meat products for export. Gas chromatography method
GB 23200.106-2016
食品安全国家标准 肉及肉制品中残杀威残留量的测定 气相色谱法
Determination of propoxur residues in meat and meat products for export. Gas chromatography method
2016-02-04
SN/T 0645-2014
出口肉及肉制品中敌草隆残留量的测定 液相色谱法
Determination of diuron residues in meat and meat products for export - Liquid chromatography method
2014-01-13
SN/T 0666-2011
出口肉及肉制品中竹桃霉素残留量检测方法 杯碟法
Determination of oleandomycin residues in meats and meat products for export--Cylinder plate method
2011-09-09
SN/T 0607-2011
出口肉及肉制品中噻苯哒唑残留量检测方法 液相色谱-质谱/质谱法
Determination of thiabendazole residues in meat and meat products for export. LC-MS/MS
2011-05-31
SN/T 0669-2011
出口肉及肉制品中庆大霉素残留检测方法 杯碟法
Determination of gentamycin residues in meats and meat products for export-Cylinder plate method
2011-02-25
SN/T 0692-2014
出口肉及肉制品中氯化松节油残留量的测定 气相色谱-质谱法
Determination of strobane residues in meats and meat products for export - GC-MS method
2014-11-19
SN/T 0195-2011
出口肉及肉制品中2,4-滴残留量检测方法 液相色谱-质谱/质谱法(附英文版)
Determination of 2,4-D residues in meat and meat products for export--LC-MS/MS
2011-09-09
SN/T 1392-2015
出口肉及肉制品中2甲4氯和2甲4氯丁酸残留量检测方法 液相色谱/串联质谱法
Determination of MCPA and MCPB residues in meat and meat products for export-HPLC-MS/MS method
2015-09-02
SN/T 0125-2010
进出口食品中敌百虫残留量的检测方法 液相色谱-质谱/质谱法
Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
2010-11-01
SN/T 0673-2011
进出口肉及肉制品中盐霉素残留量检测方法 酶联免疫法
Determination of Salinomycin residues in meat and meat products for import and export-Enzyme linked immunosorbent assay
2011-02-25