GB/T 23380-2009
水果、蔬菜中多菌灵残留的测定 高效液相色谱法
Determination of carbendazim residues in fruits and vegetables - HPLC method
2009-04-08
SN/T 0162-2011
出口水果中甲基硫菌灵、硫菌灵、多菌灵、苯菌灵、噻菌灵残留量的检测方法 高效液相色谱法
Determination of thiophanate-methyl,thiophanate,carbendazim,benomyl and thiabendazole residues in fruits for export--HPLC method
2011-09-09
SN/T 0192-2017
出口水果中溴螨酯残留量的检测方法(附英文版)
Determination of bromopropylate residue in fruits for export
2017-05-12
SN 0157-1992
出口水果中二硫代氨基甲酸酯残留量检验方法
Method for determination of dithiocarbamate residue in fruit for export
1992-12-25
SN 0523-1996
出口水果中乐杀螨残留量检验方法
Method for the determination of binapacryl residues in fruits for export
SN/T 0525-2012
出口水果、蔬菜中福美双残留量检测方法
Determination of thiram residue in fruit and vegetable for export
2012-05-07
GB/T 5009.188-2003
蔬菜、水果中甲基托布津、多菌灵的测定
Determination of thiophanate-methyl，carbendazim in vegetables and fruits
2003-08-11
GB 23200.25-2016
食品安全国家标准 水果中噁草酮残留量的检测方法
Method for the determination of oxadiazon residues in fruits for import and export
SN/T 4139-2015
出口水果蔬菜中乙萘酚残留量的测定
Determination of 2-naphthol residue in fruits and vegetables for export
2015-02-09
SN/T 3642-2013
出口水果中甲霜灵残留量检测方法 气相色谱－质谱法
Determination of metalaxyl residues in fruits for export-GC/MS method
2013-08-30
SN/T 2655-2010
进出口果汁中纳他霉素残留量检测方法 高效液相色谱法
Determination of natamycin residue in fruit juice for import and export-HPLC
2010-11-01
SN/T 2806-2011
进出口蔬菜、水果、粮谷中氟草烟残留量检测方法
Determination of fluroxypyr residue in vegetables fruits cereals for import and export
2011-02-25
NY/T 1680-2009
蔬菜水果中多菌灵等4种苯并咪唑类农药残留量的测定 高效液相色谱法
Determination of carbendazim and other 3 benzimidazoles in vegetable and fruit by HPLC
2009-03-09
SN/T 3643-2013
出口水果中氯吡脲(比效隆)残留量的检测方法 液相色谱-串联质谱法(附英文版)
Determination of forchlorfenuron residue in fruits for export. LC-MS-MS method
2013-08-30
GB 23200.21-2016
食品安全国家标准 水果中赤霉酸残留量的测定液相色谱-质谱/质谱法
Determination of gibberellic acid residues in fruit for export--LC-MS/MS
SN/T 1976-2007
进出口水果和蔬菜中嘧菌酯残留量检测方法 气相色谱法
Determination of azoxystrobin residues in fruit and vegetable for import and export-GC method
2007-08-06
SN/T 0190-2012
出口水果和蔬菜中乙撑硫脲残留量测定方法 气相色谱质谱法
Determination of ethylenethiourea residues in fruit and vegetable for export-GC-MS method
2012-10-23
SN/T 0163-2011
出口水果及水果罐头中二溴乙烷残留量检验方法
Test method for ethylene dibromide residues in fruits and canned fruits for export
2011-05-31
SN/T 0152-2014
出口水果中2,4-滴残留量检验方法(附英文版)
Method for inspection of 2,4-D residues in fruit for export
2014-01-13
SN/T 1753-2016
出口浓缩果汁中甲基硫菌灵、噻菌灵、多菌灵和2-氨基苯并咪唑残留量的测定 液相色谱-质谱/质谱法
Determination of thiophanate-methyl,thiabendazole,carbendazim and2-aminobenzimidazole residues in concentrated juices for export-LC-MS/MS method
2016-06-28