SN/T 4891-2017
出口食品中螺虫乙酯残留量的测定 高效液相色谱和液相色谱-质谱/质谱法(附英文版)
Determination of Spirotetramat residue in foodstuffs for export-HPLC andLC-MSjMS method
2017-08-29
SN/T 0601-2015
出口食品中毒虫畏残留量测定方法 液相色谱-质谱/质谱法
Determination of chlorfenvinphos residue in foodstuffs for export by HPLC-MS/MS method
2015-09-02
SN/T 3032-2011
出口食品中三聚氰胺和三聚氰酸检测方法 液相色谱-质谱/质谱法
Determination of melamine and cyanuric acid in foodstuffs for export. HPLC-MS/MS method
2011-09-09
SN/T 4655-2016
出口食品中草甘膦及其代谢物残留量的测定方法 液相色谱-质谱/质谱法(附英文版)
Determination of glyphosate and its metablize residues in foodstuffs for export-HPLC-MS/MS method
2016-08-23
SN/T 2217-2008
进出口动物源性食品中巴比妥类药物残留量的检测方法 高效液相色谱-质谱/质谱法
Determination of barbiturates residues in foodstuffs of animal origin for import and export-HPLC-MS/MS method
2008-11-18
SN/T 1751.3-2011
进出口动物源性食品中喹诺酮类药物残留量的测定 第3部分：高效液相色谱法
Determination of quinolone residues in foodstuffs of animal origin for import and export-Part 3:HPLC method
2011-02-25
SN/T 2157-2008
进出口动物源性食品中痢菌净残留量检测方法 液相色谱-质谱/质谱法
Determination of mequindox residue in foodstuffs of animal origin for import and export-HPLC-MS/MS method
2008-09-04
SN/T 4252-2015
出口动物源性食品中咪唑脲苯残留量检测方法 液相色谱法和液相色谱-质谱/质谱法
Determination of imidocarb residues in foodstuffs of animals origin for export - HPLC method and LC-MS/MS method
2015-05-26
SN/T 2624-2010
动物源性食品中多种碱性药物残留量的检测方法 液相色谱-质谱/质谱法
Determination of basic veterinary drugs residues in foodstuffs of animal origin for import and export-HPLC-MS/MS method
2010-05-27
SN/T 3842-2014
出口食品中桂醛的液相色谱法
Determination of cinnamaldehyde in food for export - HPLC method
2014-01-13
SN/T 1924-2011
进出口动物源性食品中克伦特罗、莱克多巴胺、沙丁胺醇和特布他林残留量的测定 液相色谱-质谱/质谱法
Determination of clenbuterol,ractopamine,salbutemol and terbutalin residues in foodstuffs of animal origin for import and export. HPLC-MS/MS method
2011-02-25
SN/T 4002-2014
出口保健食品中水飞蓟宾的测定 高效液相色谱法(附英文版)
Determination of silbybin in health foods for export - HPLC method
2014-11-19
SN/T 4586-2016
出口食品中噻苯隆残留量的检测方法 高效液相色谱法
Determination of thidiazuron residues in food for export-HPLC method
2016-08-23
SN/T 3637-2013
出口食品中异麦芽糖、塔格糖的测定 高效液相色谱法
Determination of isomaltose and tagatose in food for export-HPLC method
2013-08-30
SN/T 3858-2014
出口食品中异抗坏血酸的测定 高效液相色谱法
Determination of erythorbic acid in food for export - HPLC method
2014-01-13
SN/T 4136-2015
出口芦荟干粉中芦荟甙含量的测定 高效液相色谱法
Determination of aloin in aloe powder for export - HPLC method
2015-02-09
BS DD CEN/TS 16233-1-2011
Foodstuffs. HPLC method for the determination of xanthophylls in fish flesh-Determination of astaxanthin and canthaxanthin
食品 高效液相色谱法测定鱼肉中的叶黄素 虾青素和角黄素的测定
2011-08-31
SN/T 4058-2014
出口动物源性食品中玉米赤霉醇类残留量的检测方法 免疫亲和柱净化-HPLC和LC-MS/MS法(附英文版)
Determination of residues of zeranols in foodstuffs of animal orgin for export-HPLC and LC-MS/MS method with immunoaffinity column clean-up
2014-11-19
SN/T 4057-2014
出口动物源性食品中磺胺类药物残留量的测定方法 免疫亲和柱净化 - HPLC和LC-MS/MS法
Determination of sulfonamides residues in foodstuffs of animal origin for export - HPLC and LC-MS/MS method with immunoaffinity column clean-up
2014-11-19
SN/T 0216-2011
出口禽肉和肾脏中尼卡巴嗪残留量的测定 液相色谱法(附英文版)
Determination of nicarbazin in poultry meat and kidney for export. HPLC method
2011-05-31