KS H ISO 6079(2012 Confirm)
고체 상태의 즉석 차－기준
固体速溶茶规范
2007-09-04
KS H ISO 7516(2012 Confirm)
고체 상태의 즉석 차－시료 채취
固体速溶茶取样
2007-09-04
BS ISO 6079-2021
Instant tea in solid form. Specification
固体速溶茶 规格
2022-02-14
KS H ISO 6079(2021 Confirm)
고체 상태의 즉석 차－기준
固体速溶茶规范
2007-09-04
KS H ISO 7516(2021 Confirm)
고체 상태의 즉석 차－시료 채취
固体速溶茶取样
2007-09-04
ISO 7516-1984
Instant tea in solid form — Sampling
固体速溶茶——取样
1984-11-01
ISO 6079-2021
Instant tea in solid form — Specification
固体速溶茶.规范
2021-11-22
GB/T 31740.1-2015
茶制品 第1部分：固态速溶茶
Tea products—Part 1: Instant tea in solid form
2015-07-03
KS H ISO 7514(2012 Confirm)
고체 상태의 즉석 차－총 회분 함량 측정법
固体速溶茶总灰分的测定
2007-09-04
KS H ISO 7514(2021 Confirm)
고체 상태의 즉석 차－총 회분 함량 측정법
固体速溶茶总灰分的测定
2007-09-04
GB/T 18798.4-2013
固态速溶茶 第4部分：规格
Instant tea in solid form—Part 4: Specification
2013-12-31
GB/T 21727-2008
固态速溶茶 儿茶素类含量的检测方法
Instant tea in solid form - Determination of catechins content
2008-05-04
GB/T 18798.1-2017
固态速溶茶 第1部分：取样
Instant tea in solid form—Part 1: Sampling
2017-11-01
ISO 7514-1990
Instant tea in solid form — Determination of total ash
固体速溶茶——总灰分的测定
1990-09-20
DIN 10810
Analysis of tea and tea products - Determination of theobromine and coffeine content of instant tea in solid form and instant tea products - HPLC-method
茶和茶制品的分析.固体速溶茶和速溶茶制品中可可碱和咖啡因含量的测定.高效液相色谱法
1996-02-01
GB/T 18798.2-2018
固态速溶茶 第2部分：总灰分测定
Instant tea in solid form—Part 2: Determination of total ash
2018-02-06
BS ISO 19563-2017
Determination of theanine in tea and instant tea in solid form using high-performance liquid chromatography
高效液相色谱法测定茶叶和固体速溶茶中的茶氨酸
2017-01-31
ISO 19563-2017
Determination of theanine in tea and instant tea in solid form using high-performance liquid chromatography
使用高效液相色谱法测定固体形式的茶和速溶茶中的茶氨酸
2017-01-10
KS H ISO 7513(2021 Confirm)
고체 상태의 즉석 차－수분 함량 측정법 (103 ℃에서의 질량 손실)
固体速溶茶水分含量的测定（103℃时的质量损失）
2007-09-04
KS H ISO 7513(2012 Confirm)
고체 상태의 즉석 차－수분 함량 측정법 (103 ℃에서의 질량 손실)
固体速溶茶水分含量的测定（103℃时质量损失）
2007-09-04