DETERMINATION OF THE FAT CONTENT OF BUTTER OIL.
黄油中脂肪含量的测定
1986-01-15
UNE 34856-1985
DETERMINATION OF THE MILK SOLIDS NOT FAT CONTENT OF BUTTER.
牛油中乳固体而非脂肪含量的测定
1985-12-15
DIN 10329
Determination of fat content of cream; weighing method according to Roeder
奶油中脂肪含量的测定；根据Roeder的称重方法
1976-06-01
GB/T 32782-2016
冰淇淋和冷冻甜食品中的脂肪测定 哥特里-罗紫法
Fat in ice cream and frozen desserts—Roese-Gottlieb method
2016-06-14
DIN 10332
Determination of fat content of cream; method according to Schulz and Kley
奶油中脂肪含量的测定；根据Schulz和Kley的方法
1977-07-01
T/NAIA 0182-2022
滩羊肌肉中脂肪酸组成含量的测定 气相色谱-质谱法
2022-12-16
T/GFPU 2002-2024
方便面中水分、脂肪、氯化钠含量的测定 近红外法
2024-06-03
DIN 10342
Determination of fat content of milk and milk products by the Weibull-Berntrop gravimetric method
用Weibull-Berntrop重量法测定牛奶和奶制品中的脂肪含量
1992-09-01
NB/SH/T 0903-2015
脂肪酸甲酯中甲醇含量的测定 气相色谱法
Standard test method for determination of methanol content in fatty acid methyl esters by gas chromatography
2015-10-27
T/GFPU 2002-202
方便面中水分、脂肪、氯化钠含量的测定 近红外法
NY/T 3566-2020
粮食作物中脂肪酸含量的测定 气相色谱法
Determination of fatty acids in grain crops-Gas chromatography
2020-03-20
DIN 10480
Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide
黄油和脂肪酱中总脂肪含量的测定.超临界二氧化碳萃取法
2002-12-01
GB/T 44966-2024
橄榄油中脂肪酸乙酯含量的测定 气相色谱-质谱法
Determination of the content of fatty acid ethyl esters in olive oil—Gas chromatography-mass spectrometry
2024-11-28
QB/T 2623.3-2003
肥皂试验方法 肥皂中总碱量和总脂肪物含量的测定
Test methods of soaps Determination of total alkali content and total fatty matter content in soaps
2003-12-11
GB/T 23801-2021
中间馏分油中脂肪酸甲酯含量的测定 红外光谱法
Determination of fatty acid methyl ester (FAME) content in middle distillates—Infrared spectrometry
2021-10-11
NY/T 2005-2011
动植物油脂中反式脂肪酸含量的测定气相色谱法
Determination of trans fatty acids in animal and vegetable fats and oils-GC
2011-09-01
SN/T 5651-2024
橄榄油中脂肪酸乙酯含量的测定 气相色谱法
2024-12-31
UNE-EN ISO 15304-2002
Animal and vegetable fats and oils -- Determination of the content of trans fatty acid isomers of vegetable fats and oils -- Gas chromatographic method. (ISO 15304:2002)
动植物脂肪和油.植物脂肪和油中反式脂肪酸异构体含量的测定.气相色谱法 （ISO 15304-2002）
2002-09-30
DIN 10479-2
Butyrometric determination of fat content of milk and milk products - Part 2: Testing of specific dairy products
牛奶和奶制品中脂肪含量的测定.第2部分:特定于产品的要求
2001-11-01
BS ISO 23065-2009
Milk fat from enriched dairy products. Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
浓缩乳制品中的乳脂 气相色谱法测定ω-3和ω-6脂肪酸含量