SN/T 1477-2012
出口食品中多效唑残留量检测方法
Determination of paclobutrazol residues in food for export
2012-05-07
SN/T 1748-2006
进出口食品中寄生虫的检验方法
Inspection of parasitic in food for import and export
2006-01-26
SN/T 2432-2010
进出口食品中哒螨灵残留量的检测方法(附英文版)
Determination of pyridaben residues in food for import and export
2010-01-10
GB 23200.75-2016
食品安全国家标准 食品中氟啶虫酰胺残留量的检测方法
Determination of flonicamid residues in food for import and export
SN/T 2158-2008
进出口食品中毒死蜱残留量检测方法
Determination of chlorpyrifos residue in foods for import and export
2008-09-04
SN/T 2147-2008
进出口食品中硫线磷残留量的检测方法
Determination of cadusafos residues in food for import and export
2008-09-04
SN/T 1986-2007
进出口食品中溴虫腈残留量检测方法
Determination of chlorfenapyr residues in food for import and export
2007-08-06
SN/T 0519-2010
进出口食品中丙环唑残留量的检测方法
Determination of propiconazole residue in food for import and export
2010-11-01
SN/T 3140-2012
进出口膨化食品检验规程
Rules for the inspection of puffed food for import and export
2012-05-07
SN/T 1642-2005
进出口预包装食品检验通则
General rules of inspection for imported and export prepackaged food
2005-09-30
SN/T 3634-2013
进出口食品消毒剂检验规程
Rules for inspection of disinfectors for food manufacturer for import and export
2013-08-30
SN/T 3633-2013
进出口食品洗涤剂检验规程
Rules for inspection of detergents for food manufacturer for import and export
2013-08-30
SN/T 3037-2011
进出口速冻方便食品检验规程
Rules for the inspection of quick-frozen instant food for import and export
2011-09-09
SN/T 4530-2016
进出口食品、化妆品检验专业标准体系
Professional standard system of food & cosmetic inspection for import & export
2016-06-28
SN/T 0400.12-2015
进出口罐头检验规程 第12部分：口岸检验
Rules for inspection of canned food for import and export-Part 12: Inspection at port
2015-09-02
SN/T 1969-2007
进出口食品中联苯菊酯残留量的检测方法 气相色谱-质谱法
Determination of bifenthrin residue in food for import and export-GC-MS method
2007-08-06
GB 23200.65-2016
食品安全国家标准 食品中四氟醚唑残留量的检测方法
Determination of tetraconazole residues in food for import and export-GC-MS method
GB 23200.66-2016
食品安全国家标准 食品中吡螨胺残留量的测定气相色谱-质谱法
Determination of tebufenpyrad residues in food for import and export-GC-MS method
GB 23200.67-2016
食品安全国家标准 食品中炔苯酰草胺残留量的测定气相色谱-质谱法
Determination of propyzamide residues in food for import and export--GC-MS method
GB 23200.68-2016
食品安全国家标准 食品中啶酰菌胺残留量的测定气相色谱-质谱法
Determination of boscalid residues in food for import and export-GC-MS method