T/NMB 1.7E-2021
Specification for Brand Evaluation and Authentication — Part 7：Corporate culture Brand
2021-03-01
WW/T 0017-2013
馆藏文物登录规范
Specification for registration of cultural relics in the collection of cultural institutions
2013-08-05
GOST R 54051-2010
Плодовые и ягодные культуры. Стерильные культуры и адаптированные микрорастения. Технические условия
水果和浆果文化 无菌培养物和适应的微生物 规格
SC/T 1032.7-1999
鳜养殖技术规范 网箱饲养食用鱼技术
Technical specifications for mandarinfish culture—Techniques for culture of food fish in cage
1999-10-13
SC/T 1032.6-1999
鳜养殖技术规范 池塘饲养食用鱼技术
Technical specifications for mandarinfish culture—Techniques for culture of food fish in pond
1999-10-13
SC/T 1030.4-1999
虹鳟养殖技术规范－鱼苗鱼种培育技术
Technical specifications for rainbow trout culture—Techniques for fry and fingerling culture
1999-03-22
GOST 28851-1990
Черенки цветочных культур. Технические условия
花文化藤 规格
GOST 28852-1990
Рассада цветочных культур. Технические условия
花文化幼苗 规格
SC/T 1030.6-1999
虹鳟养殖技术规范－网箱饲养食用鱼技术
Technical specifications for rainbow trout culture—Techniques for culture of food fish in cage
1999-03-22
SC/T 1048.5-2001
颖鲤养殖技术规范 食用鱼饲养技术
Technical specifications for ying hybrid carp culture—Technigues for edible fish culture
2001-06-01
SC/T 1030.5-1999
虹鳟养殖技术规范－池塘饲养食用鱼技术
Technical specifications for rainbow trout culture—Techniques for culture of food fish in pond
1999-03-22
BS CWA 14094-2001
European culturally specific ICT requirements
欧洲特定文化的ICT要求
2001-01-15
SC/T 2036-2006
文蛤养殖技术规范
Technical specifications for Meretrix Linnaeus culture
2006-01-26
SC/T 1028-1999
化肥养鱼技术要求
Specification for fish culture with chemical fertilizers
1999-03-22
SC/T 1086-2007
施氏鲟养殖技术规程
Technical Specification for Amur Sturgeon Culture
2007-04-17
SB/T 11044-2013
文化主题饭店经营服务规范
Operating service specification for cultural themehotel
2014-04-06
SC/T 2023-2006
真鲷养殖技术规范
Specification for red sea bream culture
2006-01-26
WH/T 48-2012
数字对象唯一标识符
Digital object identifier specification in culture
2012-08-06
SC/T 1029.1-1999
革胡子鲇养殖技术规范－亲鱼
Specification for African catfish culture—Broodfishes
1999-03-22
GOST 23938-1979
Корень женьшеня культивируемого свежий. Технические условия
人参文化增长 规格