现行 NY/T 1206-2006
茶叶辐照杀菌工艺 茶叶辐照杀菌工艺 Irradiation practice for the control of microflora in teas
发布日期：2006-12-06
实施日期：2007-02-01
分类信息
发布单位或类别： 中国 行业标准-农业
CCS分类： X04食品 - 食品综合 - 基础标准与通用方法
ICS分类： 67.140.10茶、咖啡、可可 - 茶
标准简介

本标准规定了茶叶辐照要求、试验方法、标识、贮存和运输以及重复照射的辐照杀菌工艺。本标准适用于红茶、黄茶、黑茶、青茶、白茶、绿茶和花茶、速溶茶、保健茶等茶叶的辐照杀菌。茶叶提取物可参照执行

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最后更新时间 2025-08-30